This beer packs a huge mouthful of hop flavor, almost grapefruit-like.  You do get hints of the wheat malt in the background, but not that notable.  I bottled it at lower carbonation for this first round, simply because it was tasting ready.  This beer was a variation of one my favorite recipes.  Since the homebrew shop was out of the flaked wheat I usually use, I substituted flaked oats.

Brewed: 3/28/2020.  Distributed: 4/18/2020.

ABV: 6.2%,  IBU: 36

Malts: Maris Otter, Flaked Oats, White Wheat, Caramel Malt

Hops: Hallertauer, Galaxy

Yeast: WLP008 East Coast Ale